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Food & Drink

    Restaurant La Cuchara closed for foreseeable future after fire
    A fire in La Cuchara’s hood system Sunday night led to water damage at the Hampden-area restaurant.
    Hampden-area restaurant La Cuchara is closed after a hood fire.
    Eat this, not that: Choose these Baltimore restaurants instead of chains
    The Banner's food reporters suggest local spots to spend your money in the new year.
    Birria tacos at Tacos El Guero Food Truck off Merritt Boulevard come with herbs worth savoring.
    Equitea opens in Remington, tapping into America’s growing matcha craze
    Equitea has opened its first brick-and-mortar shop in Remington — the only cafe dedicated to specialty green teas in the city.
    Equitea owner Quentin Vennie makes a matcha drink during the opening part of his month-long matcha shop pop up in the Remington neighborhood of Baltimore, MD on Feb. 22, 2025.
    These restaurants were supposed to open in 2025. We’re still waiting.
    The Fishmonger's Daughter, Candela and Armada are just a few of the restaurants we hope to see open in 2026.
    The future home of The Fishmongers Daughter in Catonsville. The restaurant was originally set to open in 2025 but is still in progress.
    The Dish: Baltimore’s corner bar tradition thrives. New venues on the way
    Two new bars are coming to Baltimore in 2026.
    The exterior of the future location of Bar Alice Anne in the Fells Point neighborhood of Baltimore, Md. on Monday, December 29, 2025.
    I re-created a local restaurant’s famous breakfast at home, and it’s perfect for a New Year’s Day hangover
    No judgment here: Sometimes you wake up on New Year’s Day with a pounding headache and a desperate craving for the greasiest, heartiest breakfast you can get your hands on.
    All the ingredients you’ll need to make the Karen Special at home: bacon, eggs, milk, butter, challah bread, vanilla extract, cinnamon and maple syrup.
    Did you really just spend 3 hours cheering for the Browns?
    For three hours on Sunday, Ravens fans found themselves cheering for a team they hated (the Browns) to beat a team they detested (the Steelers) so a team that gives them ulcers (the Ravens) could have a chance to stumble into the playoffs.
    Patrons at the Charles Village Pub watch the fourth quarter of the Browns-Steelers game on Sunday.
    A pricey year to eat out: The foods Marylanders paid more for in 2025
    From bananas to beef, here are some of the most pressing scarcities and inflated prices that burnt a hole in customers’ pockets this year.
    The Bacon Cheddar Burger at Valentino’s in Baltimore on Thursday, October 24, 2024.
    Drinking my way through Annapolis on the ‘Colonial Cocktail Crawl’
    There are plenty of ways to stave off the chill of a dark winter night, but among my favorites: ducking into a cozy bar for a quick drink, bite to eat and some time indoors.
    The Drummer's Lot at Maryland Inn is where some Founding Fathers are said to have celebrated after the ratification of the Treaty of Paris. The hot rum punch is, according to the bartender, inspired by an old recipe belonging to Benjamin Franklin.
    The Dish: The 10 best things I ate this year
    These are the best meals I ate while covering Baltimore's dining scene, from a cheesesteak at Frank's Pizza and Pasta to The Duchess' pancit bihon hollai.
    The whole marinara pie at Doppio Pasticceria in the Remington neighborhood of Baltimore, Md. on Tuesday, May 27, 2025.
    We taste-tested 9 bagels across Montgomery County and found the best one
    Seven staff members of The Banner Montgomery participated in a blind taste test of bagels to crown the best in MoCo. The competition included Call Your Mother, Bethesda Bagels and the newest entrant, Andy’s Pizza.
    Bagels from nine stores across Montgomery County: Andy’s, Call Your Mother, Ize’s, Royal, Goldberg’s, Neal’s, Bagelry, Bethesda, and Bagel Towne.
    Chipotle continues to fuel our yearslong obsession with protein
    Chipotle launched its “first-ever high protein” menu Tuesday, which features snack cups of meat and a creation by Silver Spring native and New York Knicks guard Josh Hart that will be available Jan. 5.
    Chipotle unveiled its “first-ever high protein” menu on Dec. 23. One of the offerings is a snack-size cup of cubed steak that has 21 grams of protein and looks like what you'd feed a dog for its birthday.
    Dietitians say enjoy holiday foods, but be disciplined and strategic to avoid weight gain
    Dietitians and health experts share tactics to reduce calorie intake and prevent weight gain during the holidays.
    Where to get the best vegetarian food in Baltimore
    Baltimore may be known for its seafood, but the city is rife with options for vegetarians, vegans and those dabbling in plant-based eating.
    Underground Pizza Baltimore offers a ton of options for any vegetarian.
    How to get your hands on the new secret menu item at Caruso’s Grocery
    Crispy, gooey mozzarella sticks aren’t on the menu at Caruso’s Grocery, but they should be on your table.
    Caruso’s Grocery in North Bethesda has a new secret menu item: mozzarella sticks.
    Do we need more hot chicken? A meditation on poultry and pain
    If Thursday’s opening of Dave’s Hot Chicken in Rockville is any indicator, another hot chicken place doing it well doesn’t hurt.
    A lite mild and mild chicken tender meal with fries from Dave’s Hot Chicken in Rockville.
    7 things to do in Annapolis: 40 years later, this ‘Messiah’ has more magic to offer
    Of all the community arts performances in Annapolis over the holidays, none may be more unique than Live Arts Maryland's performance of Handel's Messiah in one of the city's oldest churches.
    J. Ernest Green leads the Annapolis Chorale and Annapolis Chamber Orchestra in a performance of "Messiah" at St. Anne's Episcopal Church.
    Streeter: The pressure — and honor — of being the macaroni and cheese maker in a Black family
    COLUMN | I had rejected my inheritance of macaroni and cheese. This holiday season, I’m proud to have reclaimed it.
    Leslie Gray Streeter forks a scoop of her freshly baked mac and cheese in Baltimore.
    The Dish: After 50 years, Tersiguel’s serves its last meals in Ellicott City
    Tersiguel's, a mainstay restaurant of old Ellicott City for classic French cuisine, will serve its last meal this weekend.
    Tersiguel’s, a mainstay of historic Ellicott City, will serve its last meal Dec. 20.
    A popular Baltimore bakery is heading to Montgomery County
    Kneads Bakeshop & Cafe, a Baltimore-based bakery with a large local following, plans to open its first Montgomery County location next year in Chevy Chase.
    Baltimore's Kneads Bakeshop & Cafe is making its way to Montgomery County.
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