Food & Drink

Toki Underground co-owner Jeff Jetton said the ramen restaurant was “shut down before we were ever open,” but the Baltimore City Health Department said its staff "observed and documented evidence that Toki’s was in fact operating."

You could watch a production of William Shakespeare’s great storm romance, or the Annapolis Blues in their final home game of the regular season. Those are just two of the best things to do in Annapolis from July 6-12.

Foodie culture has officially come for Ocean City.

News of the closure stunned the clusters of customers who stopped by for their morning caffeine and favorite baked goods.

Can an award-winning ramen spot be a catalyst for change on Greenmount Avenue? The owners of Toki Underground are betting on just that.

EatMoreBeMore gives his choices of best places to get a meal made with farm fresh ingredients.

The Grill at Harryman House owner John Worthington admitted to using money withheld from his employees’ paychecks for various personal expenses, including season tickets to the Baltimore Orioles.

At least one resident frequents Eddie’s of Mount Vernon “not for the groceries but everything else.”

Church’s founders preached transparency and equality at a time of reckoning in the hospitality world. Though the bar was named one of the best in the country by Esquire magazine, its inner workings were far from sanctified, according to several former employees and investors.

Juice bar organizers want to promote entrepreneurship and healthiness one sip at a time.

Located in the east courtyard of Cross Keys, Cece’s Roland Park will include a wood-burning pizza oven and outdoor patio with fire pits, a bar and stage for live entertainment.

Annapolis is one of those places where there is always something to do. Here are seven of the best.

Despite moving to New York, Guinness' Baltimore Blonde will still maintain its name.

With food prices rising ever skyward, opting for backfin crab cakes in lieu of jumbo lump will save Baltimoreans money without skimping on flavor.

There’s nothing like a cold dessert on a sweltering summer day. EatMore BeMore tells us his favorite spots to get a frozen treat.

Starting July 1, outdoor dining “parklets” — restaurant seating areas in public right-of-way spaces — will have new safety rules and a fee system that will charge restaurants in affluent areas more per square foot.

A hot dog eating contest will help mark the launch of the restaurant, which first got started on The Block in the 1940s.

Looking for a bar that isn't crowded with a rowdy vibe? Ask Charm City Table has recommendations on good spots for grown-ups.

River Horse Brewing Company, based in Ewing, New Jersey, will expand capacity at its facility as the two companies share production.

The reason for the liquor sale suspensions isn’t a renewed temperance movement, but something more prosaic: paperwork.