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As teacher Kerry Graham leaves her job, she pens a final thank you note to her students for the lessons they taught her.

From hidden gems to bustling hotspots, Towson offers an array of sun-soaked patios where culinary delights and al fresco ambiance combine to create an unforgettable dining experience.

It's round two of the most tantalizing non-blue crab dishes served by Baltimore’s top chefs.

A poem about a father celebrating his son’s imagination and wonder on everyday and cosmic scales.

The city has a few well-known spots serving dishes from the region.

Zorba's Bar & Grill offers up a tasty menu with tender lamb chops, juicy pork gyro and hand-cut french fries that will keep Charm City Table coming back for more.

While Baltimore is synonymous with steamed crabs and crab cakes, the overall seafood scene is unparalleled.

As of Tuesday morning, the wall — built on hate and oppression, according to the university president — was reduced to rubble.

In this week’s Ask Charm City Table, a column where I visit your favorite restaurants or share my own recommendations based on your dining questions, I enjoy a quaint and impressive dinner at The Helmand.

Local nonprofit B-360 hosted a family fun day last weekend, encouraging families to come hang out, explore dirt bikes and test their skills at riding in the overflow parking lot at the B&O Railroad Museum.

Attman's has writer Simone Phillips rethinking her usual deli order of a Reuben.

Gophers’ star spurned private school offers to lead Glen Burnie to a state championship, a goal she achieved earlier this month

A student was grappling with the relapse of his mother. His teacher hoped taking care of plants brought him comfort.

On a trip to Ireland, there’s a spot where literature and taking to the water meet. Maybe there’s a place for this at home.

Zombies are the reigning champion of pop culture monsters for a simple reason — they are a rotting metaphor for anything bad we choose to reanimate.

After the fourth fatal shooting of a teenager on or near school grounds this school year, teacher Kerry Graham writes: “Our city must change. Children are dying. Unnecessarily. Violently. Often.”

Photos from the third annual National Pig Day celebration in Pigtown/Washington Village.

Annapolis is awash in often vitriolic fights about public access to the water. Greenbury Point, Holly Beach Farm, Quiet Waters Retreat, Whitehall and more are names at the forefront of the effort to expand the number of people who get to use the Chesapeake Bay.

Teacher Kerry Graham remembers when a student could tell that she was not OK — and she didn’t pretend that she was.

Charm City Table, per a reader’s suggestion, takes a hike at Lake Roland then heads across the street for a bite at The Corner Pantry.