Food & Drink

Sacré Sucré’s new Fells Point location has launched a contentious debate between a bakery looking to expand and a neighborhood looking to preserve.

Employees of Fells Point Tavern have filed a complaint with the Maryland Department of Labor and have attempted to file one with the Better Business Bureau

Organizers are open to other ideas for a new neighborhood event.

Chris Franzoni gives his restaurant recommendations for celebrating Valentine’s Day, from cozy candlelit bistros to swanky downtown lounges.

The market is holding an open house and tours Saturday to provide an early glimpse at the renovations.

Faidley’s will be the largest merchant in Lexington market, which is arguably still finding its footing. The Banner got a tour of the family’s new restaurant and market, which is almost ready but still hidden from public view.

Prim and Proper, the restaurant and wine bar opening Thursday, promises an approachable twist on French fine dining.

Get your dancing shoes: Mobtown Ballroom has arrived in Station North with the promise of building a new cultural hub for the neighborhood.

Clavel’s James Beard Award-nominated co-owner and chef, Carlos Raba, aims to put the family back in his food at Nana, his new Towson restaurant.

Follow the vines and the vino to a new wine and plant shop downtown.

Each of the bakeries along Korean Way in Howard County boast their own enticing array of sweet and savory treats.

Choose your fighter for this Sunday’s AFC championship game between the Ravens and Chiefs: Kansas barbecue or Maryland crab pie.

I'm eating out this restaurant week. What about you?

Charleston, Clavel Mezcaleria and Alma Cocina Latina are among the Maryland establishments in contention for the James Beard Foundation Awards, one of the culinary industry’s top honors.

Chef Jasmine Norton is bringing “approachable” oysters back to the people at The Urban Oyster’s new Hampden location.

The 2013-born brewery made its debut in Annapolis on Tuesday, its first location on the Western Shore.

The closure of a local eatery like JGBG’s, The Red Star and Thai Restaurant can leave you in mourning. Readers shared the lost restaurant filling them with grief as we enter the new year — so we made a list.

Primanti Bros. Restaurant and Bar is heading to the Baltimore region in Pittsburgh’s latest effort to raise our heart rates.

The third location of Attman’s Delicatessen, now open to the public, has all the classics from the more than 100-year-old restaurant, as well as a fully stocked bar.

Hooters, which originally came to Harborplace in 1990, is the longest-tenured restaurant at the festival marketplace in Baltimore’s Inner Harbor.