Whether you want wine, coffee, pizza, pretzels, or even a burrito, here are six walk-up spots around the city worth venturing up to, according to food social media influencer Chris Franzoni.
The Fell’s Point Fun Festival, which marks its 60th year this weekend, began as a fundraiser to help a preservation group fight a proposed federal highway construction project.
Whether you want to take in Edgar Allan Poe-centric readings, watch movies at the New/Next Film Festival or watch Jonathon Heyward conduct the Baltimore Symphony Orchestra, we've got you covered.
Whether you want to watch pigs race at the Pigtown Festival, dress up your dog at a pet parade or toss back beers at Oktoberfest celebrations, we've got you covered.
Whether you want to gorge at the Maryland Seafood Festival, take in Defender's Day activities at Fort McHenry or attend the Annapolis Songwriters Festival, we've got you covered.
The ID checkpoints established in July for Baltimore’s Fells Point entertainment district are set to end after Labor Day weekend, Mayor Brandon Scott’s office said Monday.
Whether you want to eat fried food at the Maryland State Fair, adopt a cat at Baltimore KittyCon or enjoy the rescheduled Cherry Hill Arts & Music Waterfront Festival, we've got you covered.
Whether you want to attend a festival in Little Italy, see Zac Brown Band at Merriweather Post Pavilion or attend a comedy show about work, we've got you covered.
While the city is experiencing historic declines in homicides and shootings, some residents say other low-level offenses persist at unacceptable levels and erode their quality of life.
Once reserved for special occasions and elaborate presentations, caviar is becoming much more approachable, according to food social media influencer Chris Franzoni.
Captain James Crab House, the popular waterfront seafood restaurant in Fells Point, will close for the rest of the season due to damage from an overnight fire.
These are some of the crab cake and shrimp salad sensations around the Baltimore area worth seeking out, according to food social media influencer Chris Franzoni.