Food & drink

Johnny Spero, the chef at Washington, D.C.’s Michelin-starred Reverie, was a hyperactive and rebellious kid growing up in Baltimore County before he found his focus.

As a Southern transplant, I was skeptical about barbecue in Baltimore. These five spots had me pleasantly surprised.

The eatery is expanding its kitchen and dining area into a space next door that was once home to a clothing boutique.

Food social media influencer Chris Franzoni recommends his top cheesesteak spots in the Baltimore area, from no-frills joints to family-owned restaurants.

Six Korean restaurants in the Baltimore area serving up Korean fried chicken, aka KFC.

A percentage of the revenue from the Testudo Premium Lager will go to the One Maryland Collective, the program’s NIL collective that helps athletes earn money through endorsements and marketing deals.

More than a year and a half of waiting after Price Rite closed, grocery store Jumbo Fresh opened in Mount Clare Junction.

The 79th annual Annapolis Rotary Crab Feast is among the fun things to do in Annapolis for the week ending Thursday, Aug. 8, 2024.

Where to go to find the most delicious beers made right here in Baltimore City.

A deadly food poisoning outbreak has led to the recall of more than 7 million pounds of popular Boar’s Head deli meats made at a plant in Virginia.

After announcing a location move last week, Cocina Luchadoras posted Wednesday that it is no longer going anywhere "for the time being."

Baltimore’s best pit beef is outside a Hampden hardware store.

The new recall includes 71 products made between May 10 and July 29 under the Boar’s Head and Old Country brand names. It follows an earlier recall of more than 200,000 pounds of sliced deli poultry and meat. The new items include meat intended to be sliced at delis as well as some packaged meat and poultry products sold in stores.

Prim & Proper, the downtown French eatery that promised an approachable twist to Baltimore’s fine dining scene, is altering its ownership and rebranding.

High heat and a drought have left grain farmers in Maryland anticipating low yields and big losses.

There are the obvious places to eat outdoors in Anne Arundel County. Try dining al fresco at these places instead.

I cook mac and cheese, fried chicken and other soul food in hopes that my two sons will be proud of their Black heritage and Black culture.

Formerly of the Tilted Row, chef Amy Hessel is taking on the rooftop restaurant Topside and rejuvenating Hotel Revival's food with Baltimore flavors.

Foreman Wolf is scrapping its waterfront eatery as it focuses on The Duchess.

Station North’s popular bar and venue The Crown has announced it will close in August.