The Club Car Baltimore hopes its two-month lease as a queer cocktail bar and performance venue in Station North could lead to much bigger changes in the neighborhood.

The space of the long-beloved, former Baltimore watering hole, otherwise known as The Dizz, may be getting two new owners.

Thai Restaurant on Greenmount Avenue’s sudden closure confused long-time customers and local leaders. The 43-year-old eatery is leaving, but not for the reasons you might think.

The Remington location of JBGB’s closed its restaurant Tuesday and plans to shutter its butchery Sunday. Here’s why the news has left some frustrated.

Ammoora is considered one of the best new restaurants in the United States.

Michelin-starred chef Gerald Addison opened Bennie’s Pizza and Pub this week in Howard County, straying from the cuisines that built his name in Washington, D.C.

Old Bay Seasoning is now thicker and creamier, thanks to Jimmy’s Famous Seafood, who partnered with the brand to bring Old Bay-flavored butters to the metro area.

For decades, Werner’s Diner and Pub attracted the who’s who of Baltimore. Now it’s having trouble getting customers in the door.

Don’t rely on a man, especially one with a red suit and an untrimmed beard, to help you find your holiday meal. Try these Baltimore-area restaurants that are open on Christmas Eve and Christmas Day.

From pumpkin spice to gingerbread old fashioneds, there’s plenty to sip on in Baltimore this holiday season.

After 30 years of passing through in their baby blue truck, Miss Twist’s Ice Cream is setting up shop in Locust Point this spring.

Stop eating bland food: McCormick has named tamarind its flavor of the year for 2024.

With the rise of food influencers in Baltimore comes an opportunity to provide platforms to communities, voices and cuisines that have been traditionally alienated. But what’s in it for restaurants?

In a Friday morning email to customers, Charmington's did not provide an explanation for the closure after 13 years in business.

After seven years, Suspended Brewing Company will close its location in Pigtown to search for a smaller spot in North Baltimore, citing pandemic-era losses for the switch in venues.

Carroll County restaurant and property management company owner Francesco Illiano pleaded guilty to taking taxes from more than 100 workers employed at his three companies and failing to pay them to the IRS.

Owners of the Canton hit Cafe Dear Leon announced plans to open a restaurant on the same block this March. Its current focus: Pasta.

Pumpkin ravioli, raw oysters on the half shell and persimmon pudding are just some of the unconventional items Banner readers add to their families' Thanksgiving feasts.

Simply put, if you’re willing to do a little extra legwork, there is money to be saved on Thanksgiving dinner.

Demand for food assistance continues to rise with subsiding government benefits and increasing food prices. Here’s how you can help this holiday season.